August Picks

Brooke-1 of each
Bridget- 2 teriyaki steaks, o jambalaya and 1 of everything else
Nicole-2 chicken enchiladas 0 turkey burgers 1 of everything else

Apple Maple Turkey Burgers with Maple Dijon sauce

1 1/2 lbs ground turkey
1/4 cup real bacon bits
1/2 cup chunky applesauce
2 T maple syrup
1 tsp poultry seasoning

1. Combine all ingredients
2. Form into 4-6 patties
3. Separate patties with wax paper
4. Place in gallon bag

For the sauce:

1/4 cup mayo
2 T maple syrup
1 T dijon mustard

1. Stir ingredients together until combined
2. Spoon into small bag
3. Place smaller bag in larger bag with burgers

Cooking day:
*You will need hamburger buns.
1. Thaw
2. Grill
3. Put sauce on burgers after cooking

SPS Food Co-Op: August-Recipe choices

SPS Food Co-Op: August-Recipe choices: "Nicole-Jambalaya (hard #111) Julie-Country Baked Ham (easy #104)"Bridget-Chicken Enchiladas (hard #175)

SPS Food Co-Op: August-Recipe choices

SPS Food Co-Op: August-Recipe choices: "Nicole-Jambalaya (hard #111) Julie-Country Baked Ham (easy #104)"Bridget-Chicken Enchiladas (hard #175)

August-Recipe choices

Nicole-Jambalaya (hard #111)
Julie-Country Baked Ham (easy #104)
Andrea-Turkey Burgers (see recipe on blog)
Beth-Chicken Enchiladas
Bridget-Teriyaki Steak
Amy-BBQ Pulled Pork
Brooke-Chicken Pesto (easy 119)
Heather-Chicken Parmesan
Kara-Creamy Tex Mex Porkchops
Leslie-Orange Teriyaki Chicken Easy #222
Kristy-Chicken Satay (hard 124)
Nora-Beef Rio Rancho Tacos (hard  146) 1/2 spice
Jenny-Tex Mex Calzones (hard list)